My journey through the Corporate Management Trainee Program so far has been extremely rewarding. I have had the opportunity to work on two very different projects that have shown me where exactly my interests lie. Both of my rotations have been in the Breakthrough Innovation R&D group. This week, I conducted five taste-tests for my … Continue reading Corporate Management Trainee Program Week 20 2H 2016
It’s hard to believe that one year ago I was accepting my offer to work at The Kraft Heinz Company. If you had told me back then all that I would learn, experience and accomplish in my time here at Kraft Heinz, I would have been shocked. Upon graduating from school, I knew that I wanted … Continue reading Sales Management Trainee Program Week 20 2H 2016
As a cohort, we have been at our plants for three and a half months now. The knowledge I’ve gained and the impact I have made at the Suffolk, Virginia plant has far exceeded my expectations. I have had the opportunity to shadow each department and have built relationships that are very helpful in starting … Continue reading Operations Management Trainee Program Week 20 2H 2016
All of the Kraft Heinz offices celebrated Halloween in style last week. Chicago and Pittsburgh offices held decorating contests to see who could make their floor the spookiest, with notable themes like the “Heinz BBQ Pit of Despair” and “Zombie Cubs Game,” which was worthy of their dying hopes for a World Series win. Considering … Continue reading Corporate Management Trainee Program Week 19 2H 2016
It has been three months since I began working at Kraft Heinz in Champaign, IL. It’s been an incredible learning experience. I have been onboarding and experiencing how to make the many different products produced here. It’s been exciting to become a key member of the whole team here. I have been working on my … Continue reading Operations Management Trainee Program Week 19 2H 2016
Graduating from the University of Florida, I was eager to embark on a journey of personal and professional growth. Several months into my training at Kraft Heinz, I could not help but notice how the program has accelerated my professional growth through unparalleled experiences, which have been paramount to my development. Working on the Military … Continue reading Sales Management Trainee Program Week 19 2H 2016
It has now been four months since my career at Kraft Heinz began. Time has flown by since graduating from the University of Alabama and starting my job with KHC. The complexity and diversity of experiences I have had over these past 16 weeks are unparalleled. After the first two weeks of training with my … Continue reading Sales Management Trainee Program Week 18 2H 2016
This week was the halfway point of our second project rotation, which means that we are just three weeks in with three to four more weeks left to go until our final placement! Though it has only been a short time, I have learned a great deal from my cheese marketing team and worked cross-functionally … Continue reading Corporate Management Trainee Program Week 18 2H 2016
This week marks my 15th week here at the Tomato Processing Plant in Escalon, California. The first several weeks here exposed me to the hustle and bustle of Plant Operations. During tomato season, the plant runs seven days a week for 95 days. These are the most crucial 95 days of the year for us, … Continue reading Operations Management Trainee Program Week 18 2H 2016
While counting up the weeks that I’ve been in Cedar Rapids, I’m shocked at how quickly time has passed since I began working at Kraft Heinz. We have been at our plants for nearly three months and I have been involved in so many areas of the Cedar Rapids facility. I have never had an … Continue reading Operations Management Trainee Program Week 17 2H 2016
