Corporate Management Trainee Program Week 22 2018

Hello and welcome to week 22 of the trainee program! My name is Michaela, and I am excited to tell you about the second to last week of the program. For my second rotation, I have been working in co-packaging procurement, which manages relationships with external manufacturers who produce Kraft Heinz products. Specifically, I have … Continue reading Corporate Management Trainee Program Week 22 2018

Corporate Management Trainee Program Week 21 2018

I'm Margot, a recent graduate of Northwestern University and--for two more brief weeks--a member of Kraft Heinz's Cheese Procurement Team! My interest in food supply chains motivated me to work at Kraft Heinz, and working in Cheese Procurement has provided me with a fascinating peek into how Kraft Heinz's iconic cheese products flow from cows … Continue reading Corporate Management Trainee Program Week 21 2018

Corporate Management Trainee Program Week 16 2018

Hello everyone!  My name is Julia Siegel, and welcome to Week 16 of the Corporate Management Trainee Program! As a devoted reader of the CMTP’s blog, you are well-aware that we as CMT’s are currently in somewhat of a transitional period: shifting from our first rotation to training to, now, our second rotation.  Since presenting … Continue reading Corporate Management Trainee Program Week 16 2018

Manufacturing Management Trainee Program 2018 Week 12

The time has flown by here at the Ore-Ida plant in Ontario, Oregon. The plant makes all the potato Ore-Ida products for the entire Kraft Heinz company. There is never a dull moment in such a large plant. The plant has the agricultural side of getting raw product from the fields, processing area, and then … Continue reading Manufacturing Management Trainee Program 2018 Week 12