Operations Management Trainee Program Week 22

Coming into my 4th month as a production supervisor at the Massillon facility, I’ve had the opportunity to learn the manufacturing processes for many different products. The combination of products being produced on a given day is always changing so there’s always something new to learn. The experience I’ve gained over the last few months … Continue reading Operations Management Trainee Program Week 22

Corporate Management Trainee Program Week 19

It’s already November, and the fourth week of our second rotation has just wrapped up. During this time, I’ve had the chance to work on brand marketing for the Heinz brand condiments. It’s a really exciting portfolio to work on with products ranging from ketchup to our new yellow mustard to a few other market-leading … Continue reading Corporate Management Trainee Program Week 19